Etrop Grange

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Address: Thorley Lane, Manchester Airport, MANCHESTER, M90 4EG
Restaurant No: 208
Bookings: 08719833847
Cuisine: Fine Dining
Web: www.etrophotel.co.uk
Cards Accepted: Platinum Only
Offers Available: Up to 3 courses complimentary when the equivalent number of courses are purchased.
Telephone bookings in advance of arrival mentioning Hi-Life card are always required The Hi-Life offer is available lunchtimes as well as in the evening Members may use two Hi-Life cards when a party of at least four dine Excluding Saturday night Excluding all day Sunday

Full Description

Etrop Grange, a spacious Georgian mansion, combines the elegance of the 18th century with the convenience of the 21st; the hotel is within sight of Manchester Airport’s Terminal 2, a three-minute drive by complimentary chauffeured Daimler. Fortunately, the runway lies beyond the airport buildings so guests are assured of a good night’s sleep.The award-winning Coach House Restaurant is a favourite destination for fine dining, as the following brief selections from their menu will illustrate. How about a gallette of lightly grilled beef fillet and baby spinach with a panache of turned vegetables on a rich port, wholegrain mustard and shallot sauce, or rack of lamb, roasted with garlic, honey and rosemary with dauphinoise potatoes and a julienne of vegetables.Etrop Grange, a spacious Georgian mansion, combines the elegance of the 18th century with the convenience of the 21st; the hotel is within sight of Manchester Airport’s Terminal 2, a three-minute drive by complimentary chauffeured Daimler. Fortunately, the runway lies beyond the airport buildings so guests are assured of a good night’s sleep.The award-winning Coach House Restaurant is a favourite destination for fine dining, as the following brief selections from their menu will illustrate. How about a gallette of lightly grilled beef fillet and baby spinach with a panache of turned vegetables on a rich port, wholegrain mustard and shallot sauce, or rack of lamb, roasted with garlic, honey and rosemary with dauphinoise potatoes and a julienne of vegetables.Their desserts are no less beguiling, warm blueberry tart with vanilla ice cream, Italian meringue and sauce anglaise in particular catching my eye.The Etrop Grange has been one of the top destinations in Cheshire for many years, so now’s your chance to sample the quality of its cuisine.

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